Directions
- Heat the milk
In a small pot, bring the milk to a gentle boil over medium heat
- Cook the oats
Add the oats and stir frequently for about 5–7 minutes until soft and creamy
- Mash the banana
Use a fork to mash the ripe banana until smooth
- Combine ingredients
Stir the mashed banana into the oatmeal, mixing well
- Add flavor
Sprinkle with cinnamon, and add honey/maple syrup if serving toddlers over 1 year old
Nutritions
- Calories:150 kcal
- Carbohydrates:28 g
- Protein:4 g
- fat:4 g
- fiber:3 g
- sugar:8 g
- soduim:30 mg
This Banana Oatmeal for Toddlers is a warm, creamy, and nutritious breakfast made with simple ingredients. Packed with fiber, potassium, and energy, it’s perfect for little tummies aged 1–3 years. Quick to prepare and naturally sweet, it’s a great way to start your toddler’s day with a healthy meal they’ll love
